Delicious Chicken Salad Recipe with Cranberries and Almonds
This delicious chicken salad recipe combines tender shredded chicken, sweet dried cranberries, and crunchy sliced almonds. It's perfect for a light lunch, served on greens, or as a sandwich filling. Quick and easy to prepare, this salad is nutritious and satisfying, making it a must-try for any occasion!
Ingredients
- 2 cups cooked chicken breast, shredded
- 1/2 cup dried cranberries
- 1/4 cup sliced almonds
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
- 1/2 cup celery, chopped
- 1/4 cup green onion, sliced
- to taste Salt and pepper
- 1 tablespoon lemon juice
Instructions
- Prep the chicken by shredding it into bite-sized pieces and placing it in a large bowl.
- Mix the dressing by combining mayonnaise, Greek yogurt, and lemon juice in a separate bowl.
- Add the cranberries, sliced almonds, chopped celery, and green onion to the bowl with the shredded chicken.
- Pour the dressing over the mixture and stir until well combined.
- Season with salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes to let the flavors meld.
Notes
Feel free to customize this salad with your favorite ingredients or swap out the mayonnaise for a healthier alternative like Greek yogurt or avocado.