Chicken Salad Recipe with Cherries
This delightful chicken salad combines tender chicken, sweet cherries, and crunchy vegetables, all tossed in a creamy dressing. It’s a refreshing dish perfect for picnics, barbecues, or light lunches.
Prep Time 15 minutes mins
Cook Time 0 minutes mins
Course Lunch
Cuisine American
Servings 4 people
Calories 1392 kcal
- 2 cups cooked chicken, chopped
- 1 cup fresh cherries, pitted and halved
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
- 1/2 cup celery, diced
- 1/4 cup green onion, chopped
- 1 tablespoon lemon juice
- to taste Salt and pepper
- 1/4 cup nuts (walnuts or pecans) Optional
In a large mixing bowl, combine the mayonnaise, Greek yogurt, lemon juice, salt, and pepper.
Add the chopped cooked chicken, cherries, diced celery, and green onion to the bowl.
Gently fold all the ingredients together until well combined.
Allow the salad to chill in the refrigerator for at least 30 minutes before serving.
Serve on a bed of greens, in a sandwich, or in lettuce wraps.
- Feel free to customize the salad by adding other fruits like apples or grapes.
- This salad can be prepared a day in advance and stored in the refrigerator.